This class is aimed at those of you who want to set up a kitchen garden or to improve your current one.

It will cover topics such as:

• Planning your garden space, so that you avoid common pitfalls
• Building raised beds
• Seed sowing, pricking out and transplanting
• Pest and disease identification and learning how to deal with them
• Compost making and soil fertility
• Herb propagation and cultivation
• Creating a fruit garden

It will run over 8 weeks on Tuesday nights from 7-9pm, starting on Tuesday Apr 19th  and finishes on Tuesday June 7th.

Classes are very hands-on and there will be lots of time for questions.

Each session is followed with tea, home baking and chat!